Fig fettucine with olive oil

Recent Articles

Omega-3 Vegetables??? It’s Also in Walnuts! Stuffed avocado, walnuts and mushrooms.

The Bagno Vignoni Fairies -“Panzanella” with Chickpea Sauce Served in Glasses

Civita di Bagnoregio, creamed purgatory beans with thyme and sunflower seeds

Nina, 104 years old: longevity and olive oil. Montelibretti style fig fettuccine

“Pangiallo”, yellow bread with nuts and orange peel

Skewered almond bananas with blueberries and poppy seeds

San Gimignano, lentils with potato cream, sage and cumin

Lake Como, Villa del Balbianello, blueberries and porcini orzotto

Scanno, spelt spaghetti with borage

Caprarola, halzenut cream and rosemary wide noodles